Brazilian recipe
Sweet Sin (Doce pecado)
Doce Pecado is a classic Brazilian cocktail that blends the creaminess of condensed milk with the tropical zest of passion fruit and blackcurrant syrup, creating a refreshing and easy-to-make drink.
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Ingredients
100 ml coconut milk
100 ml passion fruit juice
100 ml blackcurrant syrup (groselha)
1 can condensed milk
100 ml cachaça
Crushed ice to taste
100 ml passion fruit juice
100 ml blackcurrant syrup (groselha)
1 can condensed milk
100 ml cachaça
Crushed ice to taste
Where to find ingredients
You can find these ingredients at local supermarkets in Liberia. Look for the canned goods aisle for condensed milk and coconut milk. Cachaça is a specific Brazilian sugar cane spirit, which may be sourced from specialized liquor stores or well-stocked local grocers; if unavailable, a light rum can be used as a substitute.
Preparation method
- Place the coconut milk, passion fruit juice, blackcurrant syrup, condensed milk, and cachaça into a blender.
- Blend all the ingredients until you achieve a smooth, homogeneous consistency.
- Add the crushed ice into individual glasses just before serving.
- Pour the blended mixture over the ice and serve immediately.
Observations
This beverage is an excellent choice for social gatherings, standing out for its perfect balance between sweetness and fruity acidity.
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