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cuntada Brazil

Buuxinta hilibka lo'da ee saytuunka leh

Buuxintan dhaqanka ah waa mid aad u dhadhan fiican, waxayna ku habboon tahay in lagu buuxiyo baastelka (pastel), keegyada ama cuntooyinka fudud, iyadoo isku daraysa hilib shiidan oo casiir leh iyo dhadhanka cusbada leh ee saytuunka.

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10 diyaarinta daqiiqad 20 min karinta 1 qaybo 962 daawashada
Buuxinta hilibka lo'da ee saytuunka leh

Waxyaabaha ay ka kooban tahay

400g oo hilib shiidan
100g oo saytuun la jarjarey
1 basal la jarjaray
Xabo toon ah sidaad u jeceshahay
Saliid lagu shiilo
Cusbo sidaad u jeceshahay
Basbaas madow sidaad u jeceshahay

Halkee laga helaa maaddooyinka

Maaddooyinka waxaad ka heli kartaa suuqyada maxalliga ah ama dukaamada waaweyn ee cuntada, gaar ahaan qaybta hilibka iyo qaybta qudaarta iyo cuntooyinka qasacadaysan.

Habka diyaarinta

  1. Dheriga ku shub wax yar oo saliid ah kuna kululee dabka.
  2. Basasha iyo toonta ku shiil saliidda ilaa ay ka qaataan midab dahabi ah oo khafiif ah.
  3. Ku dar hilibka shiidan dheriga.
  4. Hilibka kari adigoo marmar walaaqaya ilaa uu biyuhu ka wada uumi baxaan.
  5. Ku dar saytuunka la jarjarey isku dar-ka hilibka.
  6. Ku dar cusbo iyo basbaas sida aad u jeceshahay.
  7. Si fiican isugu walaaq dhamaan maaddooyinka.
  8. Dabka ka dami oo u daa inuu si buuxda u qaboobo ka hor inta aadan u isticmaalin buuxin ahaan.

Kormeero

Buuxintani waa mid aad looga isticmaalo jikada reer Brazil waana mid aad u fudud in la diyaariyo. Sirta ugu weyn ee natiijo fiican lagu gaaro waa in si fiican loo shiilo dhir udgoonka, lana hubiyo in hilibku uu si fiican u engego oo uu u dhadhamo ka hor inta aan lagu darin saytuunka dhamaadka.
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