cuntada Brazil
Baradho buuxin leh oo guriga lagu sameeyo (Batata recheada)
Baradho la buuxiyey oo kareem, requeijão iyo bacon leh. Waa cunto kulul oo ku habboon raacin ama cunto fudud oo dhadhan badan.
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Waxyaabaha ay ka kooban tahay
20 baradho dhexdhexaad ah
2 1/2 koob oo requeijão ah
1 baakad oo requeijão cremoso ah (nooca Catupiry)
3 baakad oo bacon ah, kubbad yar yar ama xaleef dhuuban
Salsinha la jarjaray intaad jeceshahay
Saliid saytuun ah oo lagu dufaneeyo
2 1/2 koob oo requeijão ah
1 baakad oo requeijão cremoso ah (nooca Catupiry)
3 baakad oo bacon ah, kubbad yar yar ama xaleef dhuuban
Salsinha la jarjaray intaad jeceshahay
Saliid saytuun ah oo lagu dufaneeyo
Halkee laga helaa maaddooyinka
Baradho, bacon, salsinha iyo saliid saytuun waxaa laga heli karaa suuqyada iyo dukaamada raashinka. Requeijão iyo Catupiry waxaa laga raadin karaa dukaamada cuntooyinka Brazil ama qaybaha caanaha ee suuqyada waaweyn; cream cheese jilicsan wuxuu noqon karaa beddel, balse requeijão ayaa ah kan saxda ah.
Habka diyaarinta
- Kari baradhada dhexdhexaadka ah adigoon diirin ilaa ay jilcaan balse weli adkaansho yeeshaan
- Miir baradhada oo u daa inay wax yar qabowdo
- Baradhada la kariyey u jar xaleefyo waaweyn adigoon gebi ahaan kala goyn, sida acordeão
- Saliid saytuun ku dufanee saxanka foornada
- Baradhada ku dhig saxanka foornada
- Baaquli ku qas requeijão, requeijão cremoso iyo bacon
- Xaleefyada baradho kasta ku buuxi isku-darka requeijão iyo bacon
- Dusha kaga rushee salsinha la jarjaray
- Saxanka ku dabool warqad aluminium ah
- Geli foornada hore loo kululeeyay 180°C qiyaastii 20-25 daqiiqo, ama ilaa buuxintu si fiican u kululaato oo ay karkarto
- Ku bixi iyadoo kulul
Kormeero
Batata recheada waa saxan aad uga muuqda jikada Brazil, waxaana lagu jecel yahay baradhada jilicsan iyo buuxinta kareemka leh. Noocan guriga lagu sameeyo wuxuu isku daraa requeijão, requeijão cremoso nooca Catupiry iyo bacon si uu u bixiyo dhadhan qani ah.
Baradhada waxaa loo diyaariyaa qaab jeex-jeexan oo aan kala goyn, kadibna waxaa lagu buuxiyaa isku-darka kareemka ah. Marka foornada laga soo saaro, waxay noqotaa saxan kulul oo si fudud loogu adeegi karo qoys ama marti.
Baradhada waxaa loo diyaariyaa qaab jeex-jeexan oo aan kala goyn, kadibna waxaa lagu buuxiyaa isku-darka kareemka ah. Marka foornada laga soo saaro, waxay noqotaa saxan kulul oo si fudud loogu adeegi karo qoys ama marti.
Qiimaynta iyo faallooyinka