Zotsekemera
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Cocada ya kudula yopangira panyumba (Cocada de corte)
Phunzirani momwe mungapangire cocada yachikhalidwe ya ku Brazil, yokoma komanso yosavuta kukonza pogwiritsa ntchito kokonati.
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Cocadinha ya mapassion: Chinsinsi chosavuta komanso chofulumira (Cocadinha de maracujá : receita e)
Phunzirani kupanga cocadinha ya mapassion yokoma pogwiritsa ntchito kokonati. Chinsinsi chosavuta komanso chokoma chomwe chidzawonjezera kutsekemera pa tsiku lanu.
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Cocada ya mu uvuni yopepuka komanso yokoma (Cocada de forno e)
Phunzirani kupanga cocada ya mu uvuni yokoma komanso yosavuta. Chakudya chokoma ichi chimaphatikiza kukoma kwa kokonati ndi mkaka wochuluka, kukhala chokoma chabwino kwambiri choti mungasangalale nacho.
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Waffle yakuBrazil yopambana (waffle brasileiro)
Chinsinsi chachikhalidwe cha waffle yakuBrazil, yosavuta kuiphika kunyumba ndi zosakaniza zosavuta. Ndi yabwino kwambiri ngati chakudya chofulumira kapena kadzutsa.
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Tasi ya brigadeiro yonyowa: phindu losavuta (Taça de brigadeiro cremoso)
Zigwire madzi a brigadeiro yonyowa, yovuta kuphunzira komanso yokongola. Phindu losavuta kwa wopeza ma desserts a Brazil, okonzeka mu mphika kapena taso.
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Mapopokiya a shuga apakhomo ndi osavuta (Pipoca doce)
Phunzirani kupanga mapopokiya a shuga owuma ndi okoma kunyumba. Njira yosavuta, yachangu, komanso yabwino pa nthawi iliyonse.
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Tatinga ya kokonati yosavuta (Tortinha de cocada)
Tatinga iyi yokoma ya kokonati imapangidwa mwachangu pogwiritsa ntchito mtanda wogula kale, ndipo ndiyabwino kwambiri kwa anthu amene akufuna mchere wosavuta komanso wokoma.
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Chinsinsi cha keke zaching'ono za 'Abraçadinhos' zosavuta (Receita de abraçadinhos caseiros)
Keke zotsekemera za 'Abraçadinhos' ndi zakudya zapamwamba za ku Brazil zomwe zimaphatikiza mtanda wofewa ndi kukoma kwa zipatso za guayaba. Ndi zabwino kwambiri pa maphwando ndi nthawi ya tiyi.
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Pudim wa kofi wosavuta komanso wokoma (Pudim de café)
Chinsinsi chachikhalidwe cha ku Brazil cha pudim wa kofi, chosavuta kukonza komanso chokoma chifukwa cha kununkhira kwake kwa kofi ndi mawonekedwe ake ofewa.
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Cocada cremosa yosavya komanso yosavuta
Phunzirani kupanga cocada cremosa yosavuta pogwiritsa ntchito zinthu zochepa. Ichi ndi chakudya chokoma cha ku Brazil chomwe n'chosavuta kukonza pakhomo.
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Mpunga wotsekemera wamba: Chinsinsi chosavuta komanso chofulumira (Arroz doce cremoso)
Phunzirani kuphika mpunga wotsekemera, wopatsa thanzi komanso wokoma. Chakudya chokoma chachikhalidwe cha ku Brazil, chosavuta komanso chabwino nthawi iliyonse ya tsiku lanu.
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Kanyenya ka tchizi: kukoma kwapadera pakati pa zotsekemera ndi zamchere (Docinho de queijo gourmet)
Sinthani mwambo wanu ndi kanyenya kameneka ka tchizi, komwe kamaphatikiza kukoma kwa mkaka wotsekemera (leite condensado) ndi kununkhira kwa tchizi cha parmesan, kupereka kukhudza kwapadera pa tebulo lanu.