Zakumwa
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Toni ya golide: chakumwa chachikhalidwe (Tônica dourada)
Chakumwa chotsitsimula komanso chokhala ndi kukoma kwa mandimu, chabwino kwambiri pa zikondwerero kapena kupuma.
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Madzi a chimanga chobiriwira okhala ndi curau (Suco de milho verde)
Phunzirani kupanga madzi a chimanga chobiriwira oziziritsa pogwiritsa ntchito maziko a curau okhala ndi kirimu. Chakumwa chosavuta, chofulumira komanso chokoma kwambiri.
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Quentão wa chikhalidwe cha Festa Junina (Quentão)
Konzani chakumwa chotentha komanso chonunkhira cha Quentão, choyenera kutenthetsa madzulo ozizira. Chakumwa chosavuta chokhala ndi kukoma kwa zonunkhira ndi zipatso.
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Vinho quente yachikhalidwe (Vinho quente)
Konzani chakumwa chokoma cha vinho quente pogwiritsa ntchito vinyo wofiira, madzi a groselha, ndi zonunkhira. Ndi chabwino kwambiri pa madzulo ozizira!
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Batida ya mtedza yozama: Chinsinsi chosavuta (Batida de amendoim : receita)
Konzani batida ya mtedza yokoma pogwiritsa ntchito zosakaniza zochepa. Chakumwa ichi nchosavuta komanso chothamanga kukonza, choyenera nthawi iliyonse.
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Batida ya kokonati yosavuta komanso yokoma (Batida de coco)
Phunzirani kupanga batida ya kokonati yomwe ili ndi kakomedwe kabwino pogwiritsa ntchito zinthu zochepa. Ndi chakumwa chabwino kwambiri pa maphwando ndi nthawi yopumula.
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Anana wakuthengo (Abacaxi selvagem)
Zakumwa zokoma kwambiri zokongoletsera zoperekedwa m'chipatso cha chinanazi chokha, zophatikiza mkaka wotsekemera wa condensed, mowa wa vodka, ndi kununkhira kwa chinanazi.
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Kofi Wozizira (Névoa de Café)
Kofi Wozizira ndi chakumwa chokoma komanso choziziritsa, chomwe chimaphatikiza kukoma kwa kofi ndi zonona za aiskilimu wa vanila.
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Doce pecado (Doce pecado)
Doce pecado ndi chakumwa choziziritsa kukhosi chomwe chimaphatikiza kukoma kwa mkaka wa kokonati ndi kukoma kwa zipatso za passion fruit ndi groselha, ndipo chimakhala chosavuta kukonza.
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Chakumwa cha Menta Tropical (Menta Tropical) - Chotsitsimutsa komanso chokoma
Menta Tropical ndi chakumwa chotsitsimutsa chokhala ndi kukoma kwa chinanazi ndi timbewu ta menta, chosavuta komanso chokoma kukonza.
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Chokoleti Yotentha Yapadera (Chocolate quente)
Chakumwa cha chokoleti chotentha cha ku Brazil, chokoma komanso chokhuthala, chosavuta kukonza pa masiku ozizira.
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Bavaroise ya Papaya ndi Kirimu wa Yogati ndi Uchi
Iyi ndi mchere wopepuka komanso wokoma wopangidwa ndi papaya, wophatikizidwa ndi kukoma kwa yogati ndi uchi.