girke-girke na Brazil
Kek ɗin lemu mai laushi (Bolo de laranja)
Kek ɗin lemu na Brazil mai sauƙi da laushi, ana yi da ruwan lemu kuma ya dace da kofi ko shayi.
0.0 / 5 by 0 sake dubawa
Abubuwan
Kofi 2 na garin alkama
Kofi 2 na sukari
Kofi 1 na ruwan lemu ko abin sha mai ɗanɗanon lemu mai kyau
Kwai 4
Cokali 1 na shayi na baking powder
Kofi 2 na sukari
Kofi 1 na ruwan lemu ko abin sha mai ɗanɗanon lemu mai kyau
Kwai 4
Cokali 1 na shayi na baking powder
Inda ake samun kayan abinci
Lemu, kwai, sukari, garin alkama da baking powder ana samun su a kasuwanni da shagunan kayan abinci. Idan babu ruwan lemu sabo, abin sha mai ɗanɗanon lemu mai kyau na iya zama madadi kamar yadda girkin ya ambata.
Hanyar shiri
- Fara da buga farin kwai har ya kai matsayin kumfa mai ƙarfi, sannan ƙara gwaiduwa da sukari, a buga sosai har sai an samu hadin da ya yi kama ɗaya
- Haɗa garin alkama da ruwan lemu cikin kullun, a gauraya a hankali
- A ƙarshe ƙara baking powder, a gauraya kawai don ya shiga ciki
- Zuba kullun a cikin mold da aka riga aka shafa mai kuma aka yayyafa gari
- Saka a tanda da aka riga aka dumama zuwa 180°C na kusan minti 40, ko har sai ya yi zinariya kuma ya tsaya da kyau
Lura
Wannan kek ɗin lemu na Brazil yana amfani da kayan da ake samu cikin sauƙi. Sirrin samun kek mai iska da laushi shi ne buga farin kwai har ya yi kumfa sosai kafin a haɗa sauran kayan.
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