Brazilian recipe
Creamy Brazilian Chicken Pastry Filling (Pastel de Frango com Catupiry)
A quick, creamy chicken filling that turns homemade pastry into irresistible, golden-brown snacks. Perfect for parties or a proper weekend comfort treat.
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Ingredients
200g cream cheese (or authentic Brazilian-style requeijão for the best result)
2 tablespoons extra virgin olive oil
Sea salt to taste
500g cooked and shredded chicken breast
1 medium yellow onion, finely diced
2 garlic cloves, minced or crushed
2 tablespoons extra virgin olive oil
Sea salt to taste
500g cooked and shredded chicken breast
1 medium yellow onion, finely diced
2 garlic cloves, minced or crushed
Where to find ingredients
The main ingredients are readily available in most grocery stores. For the shredded chicken, use high-quality chicken breast from your local butcher or supermarket poultry aisle. For the cream cheese component, while standard cream cheese works well, you can find authentic Brazilian-style 'requeijão' in specialized Latin markets or the international aisle of larger supermarkets. Look for it in plastic squeeze pouches or tubs, as it has a distinctively smooth, velvety texture compared to standard block cream cheese.
Preparation method
- Heat the olive oil in a pan over medium heat and sauté the onions until they turn translucent
- Add the garlic and sauté for another minute until fragrant
- Toss in the shredded chicken and season with salt to your liking
- Stir everything together well and let it heat through for a few minutes
- Take the pan off the heat and fold in the cream cheese
- Mix until you achieve a smooth, consistent, and creamy filling
- Let the mixture cool down completely before filling your pastries to keep the dough crisp
Observations
This classic filling brings together shredded chicken and creamy requeijão—a staple Brazilian soft cheese—to create a rich, savory center that is perfect for any pastry dough. It is a straightforward, fuss-free recipe, ideal for when you want a crowd-pleasing snack that hits the spot. The result is a smooth, creamy filling that holds up beautifully whether you deep-fry or bake your pastries, ensuring every bite is packed with authentic flavor.
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