All recipes
Explore all Brazilian recipes published in one place.
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Creamy Mashed Potatoes (Purê de batata)
This classic side dish is a staple of Brazilian comfort cooking, celebrated for its velvety texture and straightforward preparation.
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Pawpaw Bavarois with Yoghurt and Honey Cream
Pawpaw bavarois with yoghurt and honey cream is a light, practical Brazilian dessert valued for its balanced flavours.
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Rustic Pumpkin Mash (Purê rústico de abóbora)
A classic and comforting Brazilian side dish, this rustic mash showcases the naturally sweet flavor of pumpkin in a simple, nutritious way.
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Milk Rapadura Squares
These milk rapadura squares are a traditional Brazilian treat, valued for their simplicity, distinct texture, and quick preparation in the microwave.
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Peanut Cajuzinhos (Cajuzinhos de amendoim)
Peanut cajuzinho is a classic Brazilian sweet, loved for its bold flavour and how easy it is to prepare.
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Grilled pumpkin and broccoli with crunchy olive oil (Abóbora e brócolis grelhados)
Grilled pumpkin and broccoli are lifted with aromatic olive oil, cashews and crunchy seeds for a flavourful, nutritious side.
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Roasted vegetables with paprika (Legumes assados com páprica)
These oven-roasted vegetables combine the crunch of cauliflower, the crispness of radishes, and the sweetness of carrots, all enhanced by fragrant spices.
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Classic Tomato and Basil Salad
This tomato and basil salad is a firm favourite in Brazilian homes, cherished for its vibrant freshness and the way it lets simple, quality ingredients shine.
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Jaguar Meat Tartare (Carne de onça)
Jaguar meat is a classic Brazilian appetizer, prized for its simple preparation and authentic, bold flavor.
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Roasted Cumin Eggplant (Berinjela assada com cominho)
This roasted cumin eggplant recipe stands out for its simplicity and bold flavor, making it a practical and nutritious side dish for your meals.
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Buttery Melt-in-the-Mouth Biscuits (Biscoitos amanteigados)
These buttery biscuits are a Brazilian classic, prized for the simplicity of their ingredients and their signature melt-in-the-mouth texture.
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Ground Beef with Green Beans (Carne moída com vagem)
Ground beef with green beans is a classic Brazilian dish, prized for its balanced flavors and quick preparation.