Fish and seafood
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Creamy Traditional Vatapá (Vatapá cremoso tradicional brasileiro)
A delicious, authentic recipe for vatapá featuring dried shrimp, white fish, palm oil, and crunchy nuts for an unmistakable texture and flavor.
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Breaded shrimp with cassava (Camarão empanado com mandioca)
Learn how to make breaded shrimp with cassava, a crunchy and flavorful combination that is perfect for a quick, impressive meal.
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Shrimp and Hearts of Palm Gratin (Camarão com palmito gratinado)
A creamy Brazilian oven dish featuring succulent shrimp, tender hearts of palm, and a rich, golden parmesan crust.
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Creamy Four-Cheese Prawns (Receita de camarão com 4 queijos e)
Indulge in these easy, creamy four-cheese prawns, a flavorful Brazilian-inspired dish featuring succulent prawns cooked in a rich, velvety cheese sauce.
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Shrimp and Potato Bake (Camarão com batata)
A traditional Brazilian shrimp and potato bake, featuring layers of tender seafood and vegetables for a flavorful and nutritious meal.
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Traditional Acarajé: An easy recipe for fried bean cakes with shrimp (Acarajé : receita de bolinho de feijão frito com camarão)
Acarajé is a Brazilian classic featuring a crispy, golden exterior and a light, airy center, traditionally filled with vatapá and dried shrimp.
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Traditional moqueca capixaba with fresh fish (Moqueca capixaba)
Make aromatic fish stew with clear steps, faithful measurements and the original character of the recipe preserved.
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Fish in coconut milk with cation fish (Peixe ao leite de coco)
Make fish cooked in coconut milk with clear steps, faithful measurements and the original character of the recipe preserved.
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Traditional prawns in moranga (Camarão na moranga)
Make creamy prawns in moranga squash with clear steps, faithful measurements and the original character of the recipe preserved.
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Badejo Moqueca with Shrimp (Moqueca de badejo com camarão)
Make a fragrant badejo moqueca with shrimp, layered with coconut milk, herbs, and dendê oil for a memorable meal.
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Sweet and Sour Salmon with Spicy Vegetables (Salmão agridoce com legumes picantes)
A vibrant dish featuring succulent seared salmon in a glossy sweet and sour sauce, served with crisp, lightly spiced stir-fried vegetables.
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Pan-seared salmon with mushroom sauce (Salmão grelhado com molho de champignon)
An easy and delicious recipe for pan-seared salmon topped with a creamy mushroom sauce. Perfect for a special lunch or a quick dinner.