Breads, Cakes and Savory Pies
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Creamy Brazilian Meat Pie (Escondidinho)
A beloved Brazilian comfort food, this dish features a velvety cassava mash layered over savoury ground meat and topped with melted cheese.
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Homemade Whole-Wheat Chicken Empadão (Empadão de frango integral)
Discover a wholesome twist on a classic Brazilian savory pie. This whole-wheat chicken empadão features a crisp, rustic crust and a creamy, flavorful filling.
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Classic Savory Pie (Empadão)
A traditional Brazilian savory pie featuring a light, aerated crust made in a blender and versatile enough for any preferred filling.
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Mayonnaise Crust Savory Pie (Empadão de Maionese)
Learn how to make a practical savory pie with a soft, melt-in-your-mouth mayonnaise crust. A versatile dish perfect for any meal.
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Brazilian Hot Dog Pie (Torta de hot dog)
A soft savoury pie filled with sliced sausages, tomato sauce, peppers and a touch of mustard and ketchup.
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Potato bread with cheese filling (Pão de batata)
This potato bread is a Brazilian classic, prized for its soft dough and irresistible cheesy center.
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Classic Savory Pie Crust (Massa de Empadão)
A classic, tender, and buttery pastry dough, perfect for making delicious savory pies.
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Creamy Chicken Pie (Torta cremosa de frango)
This creamy chicken pie is a classic Brazilian favorite, combining an easy-to-work crust with a succulent and flavor-packed filling.
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Bauru Savory Pie
The Bauru Pie is a classic of Brazilian cuisine, known for its practical blender-made batter and a generous filling that pleases everyone.
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Creamy Pumpkin Pie with Biscuit Base (Torta de abóbora)
A chilled pumpkin dessert with a crisp biscuit base and a velvety filling made with ricotta, cream cheese and cream.