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Brazilian recipe

Creamy Peanut Cocktail (Batida de amendoim cremosa)

Whip up a luscious, peanut-infused cocktail with just a few pantry staples. This quick-to-assemble drink is the perfect treat for any social gathering.

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10 min preparation 1051 product views
Creamy Peanut Cocktail (Batida de amendoim cremosa)

Ingredients

1 can sweetened condensed milk
1 liter cachaça or vodka
6 paçoquinhas

Where to find ingredients

You can find sweetened condensed milk in the baking aisle of any local supermarket. Cachaça can be sourced from specialty liquor stores or larger grocery retailers with an international spirits section; as a substitute, vodka works perfectly. Paçoquinhas are a specific Brazilian peanut treat often found in international markets or specialty ethnic grocery stores.

Preparation method

  1. Place the condensed milk, the chosen spirit, and the paçoquinhas into a blender.
  2. Blend the mixture for about 2 minutes until it reaches a smooth and creamy consistency.
  3. Pour the drink back into the original spirit bottle for storage.
  4. Refrigerate the mixture until it is well-chilled.
  5. Serve the drink cold.

Observations

This recipe guides you through making a batida de amendoim, a classic Brazilian beverage prized for its sweet, nutty profile and silky consistency. It is a straightforward and delightful choice for parties, casual get-togethers, or simply winding down. The blend of sweetened condensed milk and peanuts creates a truly addictive drink that can be easily customized with your choice of base spirit.
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