Others
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Heart of Palm Filling for Pastel (Recheio de pastel de palmito)
This traditional Brazilian heart of palm filling is a popular choice for pastéis, prized for its silky texture and savory, comforting flavor.
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Creamy Calabresa and Requeijão Filling (Recheio de pastel de calabresa com requeijão)
This savory, creamy filling pairs the smoky kick of calabresa with the rich, smooth texture of requeijão. It's a crowd-pleasing classic that comes together in minutes.
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Gorgonzola and Walnut Pastel Filling (Recheio de pastel de gorgonzola com nozes)
A rich, creamy, and crunchy filling that elevates your homemade pastéis with the bold punch of gorgonzola and the toasted texture of walnuts.
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Crispy Homemade Dough for Pastel (Massa de pastel)
Learn how to craft authentic, thin, and golden-crisp dough for Brazilian-style deep-fried pastries right in your kitchen with this simple method.
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Homemade Crispy Street-Style Pastry Dough (Massa de pastel de feira)
Master the art of authentic street-style pastry dough at home. This simple recipe uses pantry staples to achieve that signature golden, crispy crunch of traditional Brazilian market stalls.
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Homemade Cheese Filling for Pastéis
Prepare a delicious filling for pastéis with shredded mozzarella and parmesan cheeses, seasoned to taste. Simple and quick to make!
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Shrimp and Hearts of Palm Pastel Filling (Recheio de pastel de camarão com palmito)
A creamy, flavorful filling combining tender shrimp and hearts of palm, perfect for authentic crispy pastries at home.
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Bacon and Cheese Pastel Filling (Recheio de pastel de bacon com queijo)
A flavorful combination of crispy bacon and melted cheese, perfect for creating irresistible homemade pastéis with a satisfying texture.
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Shrimp and Catupiry Pastel Filling (Recheio de pastel de camarão com catupiry)
A savory, creamy filling for Brazilian-style fried pastries, combining tender shrimp with rich, spreadable cheese.
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Creamy Heart of Palm and Shrimp Filling for Pastries (Recheio de palmito e camarão para pastel)
Learn how to make a velvety, flavorful heart of palm and shrimp filling, perfect for adding a sophisticated touch to your homemade savory pastries.
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Bauru-Style Pastel Filling (Recheio de pastel de bauru especial)
This Bauru-inspired filling blends ham, mozzarella, and tomatoes for a classic, savory taste that elevates any homemade pastry.
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Chicken and Catupiry Pastry Filling (Recheio de pastel de frango com catupiry)
This savory chicken and creamy requeijão filling is a staple for crispy, golden pastries—perfect for a quick snack or a gathering.