All recipes
Explore all Brazilian recipes published in one place.
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Crispy Breaded Squid (Lula à milanesa)
A classic, crowd-pleasing appetizer of tender squid rings with a perfectly golden and crunchy crust. Quick to prepare and ideal for any gathering.
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Traditional Breaded Steak, Crisp and Easy
Learn to make a proper breaded steak with a crisp crumb coating and tender meat inside, a simple Brazilian favourite for family meals.
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Classic Homemade Carrot Cake (Bolo de cenoura)
A timeless recipe for a light, moist, and vibrant carrot cake. Simple to whip up with pantry staples, this treat is the perfect companion for an afternoon coffee.
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Easy Creamy Carrot Cake
A classic Brazilian carrot cake recipe with chocolate frosting. Fluffy and moist cake, quickly made in the blender. Perfect for an afternoon treat.
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Brazilian Black-Eyed Pea Vinaigrette Salad (Vinagrete de feijão fradinho): A Quick and Refreshing Dish
Discover the versatility of black-eyed peas in this vibrant Brazilian-style salad. It is a flavor-packed, healthy side dish perfect for any meal.
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Chinese-Style Fried Rice (Arroz à moda chinesa)
Whip up this classic Brazilian-style rice dish, combining leftover cooked rice, eggs, ham, and peas for a quick and satisfying meal.
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Easy Home-Style Indian-Spiced Beef Picadinho
A Brazilian beef picadinho with an Indian-inspired lift, where warm spices, tropical fruit and a creamy sauce make it rich, fragrant and simple to serve.
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Brazilian-style Beef Stir-Fry with Vegetables (Picadinho Oriental)
Tender strips of sirloin tossed with fresh, crunchy vegetables in a savoury, tangy Asian-inspired sauce. A quick, satisfying meal for any busy weeknight.
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Easy Roasted Cauliflower with Tahini Sauce (Couve-flor assada com molho de tahine)
Roasted cauliflower with tahini sauce is a nutritious and flavorful dish, featuring a crisp vegetable texture that contrasts beautifully with a creamy, aromatic sauce.
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Creamy and Authentic Vatapá Recipe (Receita de vatapá e)
A staple of Brazilian cooking, this vatapá recipe blends shredded chicken and shrimp into a rich, velvety bread and coconut milk base.
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Traditional Vaca Atolada (Receita de vaca atolada)
A beloved Brazilian staple, Vaca Atolada features tender beef ribs slow-cooked with creamy cassava for a hearty, comforting meal.
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Traditional Tutu de Feijão (Tutu de feijão)
Discover how to prepare this classic, hearty bean purée, a staple of Brazilian comfort food that perfectly elevates any main dish with its rich, creamy texture.