Brazilian recipe
Creamy Peanut Batida: An Easy Recipe (Batida de amendoim : receita)
Whip up a delicious, silky peanut-infused drink with just a handful of ingredients. Simple, quick, and perfect for any gathering.
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Ingredients
1 can of condensed milk
1 litre of cachaça or vodka
6 paçoquinhas (peanut candy bars)
1 litre of cachaça or vodka
6 paçoquinhas (peanut candy bars)
Where to find ingredients
You can find condensed milk and vodka in the baking and spirits aisles of local supermarkets like Massy Stores or Popular Discounts. For paçoquinhas, look in the international or Latin American specialty sections of gourmet grocers, or substitute with equal amounts of crushed, salted roasted peanuts combined with a touch of extra sugar if needed.
Preparation method
- Add the condensed milk, the cachaça or vodka, and the paçoquinhas into a blender.
- Blend the mixture for approximately 2 minutes until it becomes smooth and creamy.
- Pour the mixture back into the empty spirit bottle.
- Place the bottle in the refrigerator to chill thoroughly.
- Serve the batida well chilled.
Observations
This recipe guides you through making a batida de amendoim, a popular Brazilian-style beverage celebrated for its sweet profile and velvety texture. It is a practical and flavorful choice for parties, social get-togethers, or simply winding down. The combination of condensed milk and peanuts creates an irresistible treat that pairs beautifully with your preferred spirit.
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