Resipi yeBrazil

Mashed potatoes ane kirimu akagochwa pamusoro muovheni (Purê de batata)

Name: Mashed potatoes ane kirimu akagochwa pamusoro muovheni (Purê de batata)
Prep time: 40 min
Cook time: 20 min
Total time: 60 min
Yield: 4
Cuisine: Brazilian
Ingredients: 2 magirazi e requeijão; 1/2 kg mbatatisi; 300 g chizi yeparmesan yakakwenywa; Margarine yekuzora

Dzidza kugadzira mashed potatoes ane kirimu yakawanda uye akagochwa pamusoro, resipi yeBrazil iri nyore kuperekedza kudya kwemhuri.

0.0 / 5 by 0 wongororo

40 min kugadzirira 20 min kubika 4 zvikamu 105 maonero

Ingredients

2 magirazi e requeijão
1/2 kg mbatatisi
300 g chizi yeparmesan yakakwenywa
Margarine yekuzora

Kwaungawane zvinosanganisa

Mbatatisi, margarine neparmesan zvinowanikwa muzvitoro zvikuru nemisika, kumapazi emiriwo, dairy nemafuta. Requeijão tsvaga kumapazi ezvigadzirwa zve dairy zvinobva kunze kana specialty; kana isipo, cream cheese inogona kushandiswa se substitute, asi requeijão ndiyo yakanakira resipi iyi.

Kugadzirira nzira

Bika mbatatisi mumvura iri kufashaira kusvika dzapfava, wodzipfuura mupotato masher dzichiri kupisa
Mundiro, sanganisa mbatatisi dzakatswanywa ne requeijão nechikamu chechizi yeparmesan kusvika zvaita kirimu yakafanana
Zora ndiro inopinda muovheni nemargarine, wobva waronga malayer uchichinjanisa puree yawagadzira nechizi yeparmesan yasara pamusoro
Isa muovheni yakatopiswa kwemaminitsi angangoita 20 kana kusvika chizi yanyunguduka zvachose uye yava neruvara rwegoridhe

Zvaonekwa

Mashed potatoes aya akagochwa pamusoro ndiwo muperekedzo usinganyanyi kunetsa. Kusanganiswa kwe requeijão nembatatisi kunoita kuti ave akapfava uye ane kirimu, ukuwo parmesan ichigadzira goko regoridhe rinonaka muovheni. Zano rakanaka: shandisa mbatatisi dzabikwa zvakanaka kuitira kuti puree ive yakatsvedzerera isina zvimedu.

Ingredients

Kwaungawane zvinosanganisa

Kugadzirira nzira

Zvaonekwa

Ratings uye makomendi