All recipes
Explore all Brazilian recipes published in one place.
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Brazilian Rice a Grega (Greek-Style Rice)
A beloved Brazilian classic, Rice a Grega is a flavorful and practical side dish that's as colorful as it is nutritious.
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Microwave Peanut Brittle
Learn to make homemade peanut brittle the quick and easy way using just your microwave.
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Baked Bacalhau Casserole
This classic Brazilian-style baked cod is a true comfort food staple, perfectly layering salt cod with tender vegetables in an irresistibly creamy sauce.
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Bahian-Style Shrimp (Camarão à moda baiana)
Bahian-style shrimp is a classic dish that pairs the bold flavor of dende oil with succulent seafood in a rich, irresistible preparation.
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Crispy Roasted Okra
Crispy roasted okra is a practical and delicious side dish, perfect for those looking for an irresistible way to prepare this popular vegetable.
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Fried Kibbeh
Fried kibbeh is a classic snack in Brazilian cuisine, loved for its bold flavor and ease of preparation.
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Creamy Mandioca Cake: A Traditional Brazilian Comfort Treat
This classic Mandioca cake is a Brazilian staple, beloved for its dense, creamy texture, sweet flavor, and satisfying simplicity.
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Coconut and Caramelized Pineapple Ice Cream Terrine
This classic dessert combines the refreshing tang of caramelized pineapple with the rich creaminess of coconut ice cream, creating an irresistible tropical treat.
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Brazilian Cheese Puffs (Bolinhas de Queijo)
Bolinhas de queijo are an irresistible classic from Brazilian cuisine, combining a creamy filling with a practical and flavorful dough.
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Bacon-Stuffed Picanha: A Brazilian BBQ Classic
This Picanha stuffed with bacon is an irresistible classic from Brazilian barbecues. Using a piece of about 1.3kg, this recipe guarantees a juicy and bold flavor that will surely impress your guests.
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Quick Blender Chocolate Cake
This classic Brazilian chocolate cake is the ultimate quick fix—perfectly moist, fuss-free, and bound to become a family favourite.
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Creamy Pumpkin Pie with a Biscuit Crust
A classic, no-fuss dessert that pairs a crisp biscuit base with a velvety, smooth pumpkin filling—a sophisticated yet simple treat for any occasion.