Rice and grains
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White beans with turmeric (Feijão branco com cúrcuma)
White beans with turmeric are nutritious and aromatic, bringing colour, coriander freshness and simple comfort to everyday meals.
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Black beans with bacon and cumin
This black bean dish featuring crisp bacon and a hint of earthy cumin is a comforting Brazilian staple, pairing deep, robust flavours with simple, everyday preparation.
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White bean vinaigrette with rosemary (Vinagrete de feijão branco com alecrim)
A fresh, flavourful white bean vinaigrette, ideal with grilled dishes or served as a nourishing salad.
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Carioca beans with tomato (Feijão carioca com tomate)
Carioca beans with tomato are a Brazilian home-style classic, bringing comfort, nutrition and creamy broth to everyday meals.
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Carrot Rice (Arroz com cenoura)
Carrot rice is a staple of Brazilian cooking, prized for its mild flavor and how easily it comes together for everyday meals.
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Rice with lemon zest (Arroz com raspas de limão)
Rice with lemon zest is a classic Brazilian recipe, appreciated for its freshness, citrus aroma and practical preparation.
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Fragrant Parsley Rice
This classic Brazilian-style parsley rice is a simple, aromatic way to brighten up your everyday starch, offering a lovely pop of colour and freshness.
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Spinach Rice (Arroz com espinafre)
Spinach rice is a classic of Brazilian cuisine, valued for its balanced combination of flavors and its ease of preparation.
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Perfectly Fluffy White Rice
Master the art of cooking impeccable white rice with grains that are light, fluffy, and evenly cooked every single time.
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Greek-style Rice (Arroz à grega)
A quintessential Brazilian side dish, this colourful rice blend is both nutritious and packed with flavour, making it a perfect addition to any festive table.