Brazilian recipe
Special Hot Chocolate
This special hot chocolate is a classic and comforting version, valued for its creaminess and ease of preparation.
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Ingredients
1 liter of skim milk
1 can of condensed milk
4 tablespoons of cocoa powder
2 tablespoons of cornstarch
Ground cinnamon for dusting
1 can of condensed milk
4 tablespoons of cocoa powder
2 tablespoons of cornstarch
Ground cinnamon for dusting
Where to find ingredients
Milk, condensed milk, cocoa powder, cornstarch, and cinnamon are widely available in the dairy, baking, and spice aisles of most supermarkets. Specialty cocoa powders or higher quality chocolate might be found in gourmet food stores or dedicated baking supply shops. Whipped cream can be purchased ready-made or made from heavy cream in the dairy section.
Preparation method
- Place all ingredients except the cinnamon in a blender
- Blend well until the mixture is completely smooth
- Transfer the liquid to a saucepan
- Cook over medium heat
- Stir constantly until the mixture boils and reaches the desired consistency
- Pour the drink into mugs
- Finish by dusting with ground cinnamon
- If you desire an extra touch, add a dollop of whipped cream on top of the chocolate
Observations
A practical and delicious recipe for cold days, ideal for those seeking a rich and flavorful drink. The secret to its velvety texture is cornstarch, which ensures the perfect consistency.
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