Brazilian recipe
Creamy Peanut Cocktail (Batida de amendoim)
Learn how to make a classic creamy peanut cocktail with just three ingredients. This smooth, sweet Brazilian drink is perfect for parties and gatherings.
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Ingredients
1 can sweetened condensed milk
1 liter cachaça or vodka
6 peanut candy bars (paçoquinhas)
1 liter cachaça or vodka
6 peanut candy bars (paçoquinhas)
Where to find ingredients
Sweetened condensed milk can be found in the baking aisle of any supermarket. For the peanut candy (paçoquinha), look in the international food section or specialized Latin markets. Cachaça may be available at liquor stores; as a substitute, premium vodka is widely available.
Preparation method
- In a blender, combine the sweetened condensed milk, the cachaça (or vodka), and the peanut candies
- Blend all ingredients for approximately 2 minutes until you achieve a smooth and creamy consistency
- Pour the cocktail back into the empty bottle of the chosen spirit
- Place in the refrigerator to chill
- Serve the cocktail well chilled
Observations
This recipe guides you through preparing a classic peanut cocktail, a beloved Brazilian drink known for its distinctively sweet profile and rich, velvety texture. It is a practical and flavorful option for hosting guests or relaxing at home. The blend of sweetened condensed milk and peanuts creates an irresistible drink that can be easily customized with your choice of base spirit.
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