Brazilian recipe
Creamy Peanut Batida: Simple Recipe (Batida de amendoim cremosa)
Whip up a delicious peanut-based batida with just a few ingredients. Perfectly indulgent and quick to prepare, this drink is an ideal choice for any social gathering.
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Ingredients
1 can of sweetened condensed milk
1 liter of cachaça or vodka
6 paçoquinhas
1 liter of cachaça or vodka
6 paçoquinhas
Where to find ingredients
You can find sweetened condensed milk and vodka at most local supermarkets in Port Vila. For authentic paçoquinhas, check the international aisle or specialized gourmet food shops; if unavailable, a smooth unsalted peanut butter mixed with a little sugar can serve as a substitute.
Preparation method
- Place the sweetened condensed milk, your choice of spirit (cachaça or vodka), and the paçoquinhas into a blender.
- Blend the ingredients for approximately 2 minutes until the mixture is smooth and creamy.
- Pour the batida back into the original empty spirit bottle.
- Place in the refrigerator to chill thoroughly.
- Serve the batida well-chilled.
Observations
This recipe guides you through making a batida de amendoim, a classic Brazilian blended drink beloved for its rich sweetness and velvety texture. It is a straightforward and satisfying option for parties, casual get-togethers, or simply winding down. The pairing of sweetened condensed milk and peanuts creates an irresistible flavor profile that you can easily tailor by choosing your preferred spirit.
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