Brazilian recipe
Fried Bananas
Fried bananas are a traditional Brazilian treat, made with large plantain bananas, highly appreciated for their flavor and ease of preparation.
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Ingredients
3 large plantain bananas
1 can sweetened condensed milk
margarine
ground cinnamon
1 can sweetened condensed milk
margarine
ground cinnamon
Where to find ingredients
Plantain bananas can often be found in the produce section of large supermarkets. Look for larger, firmer varieties. Sweetened condensed milk and ground cinnamon are standard items in most supermarket baking aisles. If you have trouble finding plantain bananas, a very ripe regular banana can be substituted, though the texture will be softer.
Preparation method
- Cut the bananas lengthwise, then in half
- Fry the pieces in a little margarine until soft and golden
- Arrange them in a serving dish
- Cover with sweetened condensed milk and cinnamon
- Refrigerate
- Serve when almost frozen
Observations
Fried bananas are a traditional Brazilian treat, made with large plantain bananas, highly appreciated for their flavor and ease of preparation.
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