All recipes
Explore all Brazilian recipes published in one place.
0.0
Sweet-and-sour pan-fried zucchini (Abobrinha agridoce)
A quick, tasty side, this sweet-and-sour zucchini is cooked in a pan with fresh herbs and a lightly sweet vinegar glaze.
0.0
Palmito and leek pastel filling (Recheio de pastel de palmito com alho poró)
Make palmito and leek pastel filling with clear steps, faithful measurements and the original character of the recipe preserved.
0.0
Leek pastel filling (Recheio de pastel de alho poró)
Make leek pastel filling with clear steps, faithful measurements and the original character of the recipe preserved.
0.0
Beef and olive pastel filling (Recheio de pastel de carne com azeitona)
Make beef and olive pastel filling with clear steps, faithful measurements and the original character of the recipe preserved.
0.0
Calabresa Sausage Pastry Filling (Recheio de pastel de calabresa)
This calabresa sausage filling is a Brazilian classic, known for its bold flavour and easy preparation.
0.0
Calabresa and Cheese Pastel Filling
Learn how to make a classic, savory Brazilian sausage and cheese filling for pastéis—a delicious, quick snack that is always a hit.
0.0
Savoury Minced Beef Filling for Crispy Pastels (Recheio de pastel de carne moída)
A classic, flavourful minced beef filling for Brazilian pastéis, expertly balanced for a succulent texture that keeps the pastry shell perfectly crisp.
0.0
Minced Beef and Egg Pastry Filling (Recheio de pastel de carne com ovo)
This minced beef and egg filling is a Brazilian fair favourite, bringing together convenience and comforting flavour for an irresistible pastel.
0.0
Pineapple and Coconut Pastel Filling (Recheio de pastel de abacaxi com coco)
This pineapple and coconut pastel filling is a classic, irresistible combination, bringing together the fruit’s bright acidity and the texture of coconut in a simple preparation.
0.0
Sweet Rice Pudding (Arroz doce)
Sweet rice pudding is a classic Brazilian dessert, loved for its comforting flavour and easy preparation.
0.0
Brazilian Milk Curd Dessert (Ambrosia)
Ambrosia is a beloved traditional Brazilian dessert, prized for its delicate, curd-like texture and rich, comforting flavour—a simple yet elegant treat to whip up at home.
0.0
Baked parmegiana rice (Arroz de forno à parmegiana)
A practical, comforting baked rice dish with tomato sauce, ham and melted cheeses.