Brazilian recipe
Quick Banana Cake
A classic and practical banana cake, prepared with layers of fruit and a golden topping.
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Ingredients
6 to 8 bananas, peeled and sliced lengthwise
1 cup (2.4 dl) seedless raisins
Ground cinnamon to taste
1 cup (2.4 dl) all-purpose flour
1 cup (2.4 dl) granulated sugar
1 teaspoon baking powder
120 g (4.2 oz) melted margarine
3 whole eggs beaten with 1 teaspoon granulated sugar
1 cup (2.4 dl) seedless raisins
Ground cinnamon to taste
1 cup (2.4 dl) all-purpose flour
1 cup (2.4 dl) granulated sugar
1 teaspoon baking powder
120 g (4.2 oz) melted margarine
3 whole eggs beaten with 1 teaspoon granulated sugar
Where to find ingredients
Widely available in the produce section of any supermarket.
Found in the baking or dried fruit aisle of most supermarkets.
Available in the spice aisle of any supermarket.
Available in the baking aisle of any supermarket.
Available in the baking aisle of any supermarket.
Available in the baking aisle of any supermarket.
Available in the dairy or baking aisle of most supermarkets. Butter can be used as a substitute.
Available in the dairy section of any supermarket.
Found in the baking or dried fruit aisle of most supermarkets.
Available in the spice aisle of any supermarket.
Available in the baking aisle of any supermarket.
Available in the baking aisle of any supermarket.
Available in the baking aisle of any supermarket.
Available in the dairy or baking aisle of most supermarkets. Butter can be used as a substitute.
Available in the dairy section of any supermarket.
Preparation method
- Grease a 10-inch (25 cm) round cake pan with a 1.75-inch (4.5 cm) depth
- Line the bottom of the pan with the sliced bananas
- Distribute the raisins over the bananas
- Sprinkle ground cinnamon on top and set aside
- In a bowl, mix the all-purpose flour with the sugar and baking powder
- Spread this dry mixture over the reserved pan
- Drizzle the melted margarine all over the surface
- Cover the assembly with the beaten eggs and sugar
- Bake in a moderate oven for approximately 40 minutes
Observations
This recipe is a Brazilian classic that pleases everyone with its simplicity and the comforting flavor of banana with cinnamon. It's ideal to accompany an afternoon coffee.
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