Brazilian recipe
Traditional Hot Mulled Wine (Vinho quente)
Make a comforting hot mulled wine with red wine, grenadine, and spices. An easy drink for chilly nights.
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Ingredients
1 bottle (750 ml) dry red wine
200 ml grenadine
200 ml water
Cloves to taste
Cinnamon sticks to taste
200 ml grenadine
200 ml water
Cloves to taste
Cinnamon sticks to taste
Where to find ingredients
Look for dry red wine, grenadine or blackcurrant syrup, whole cloves, and cinnamon sticks at supermarkets, liquor stores, and the spice aisle. If needed, use sugar syrup as a substitute for grenadine or blackcurrant syrup, but keep the original ingredient as the ideal choice.
Preparation method
- In a saucepan, bring the water to a boil with the cloves and cinnamon sticks
- Add the red wine and grenadine to the saucepan
- Keep the mixture over low heat until it starts to boil
- Serve hot
Observations
Vinho quente is a traditional Brazilian drink, very popular at June festivals and on winter nights. It is easy to prepare, and the result is a comforting, fragrant, and tasty drink, ideal for warming both body and soul.
This recipe focuses on convenience, using easy-to-find ingredients for a delicious result in just a few steps. It is a great choice for gathering friends and family or simply enjoying a pleasant moment.
This recipe focuses on convenience, using easy-to-find ingredients for a delicious result in just a few steps. It is a great choice for gathering friends and family or simply enjoying a pleasant moment.
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