Brazilian recipe
Crispy Homemade Fried Calamari Rings
A traditional recipe for crispy fried calamari rings, crunchy on the outside and tender on the inside. Ideal for snacks or a quick, delicious side dish.
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Ingredients
1 kg cleaned squid, cut into rings
Salt to taste
Ground black pepper to taste
Oregano to taste
3 eggs, beaten
1 cup all-purpose flour
1 cup breadcrumbs
Vegetable oil for frying
Chopped fresh green onions to sprinkle
Salt to taste
Ground black pepper to taste
Oregano to taste
3 eggs, beaten
1 cup all-purpose flour
1 cup breadcrumbs
Vegetable oil for frying
Chopped fresh green onions to sprinkle
Where to find ingredients
Squid rings and fresh green onions can usually be found in the seafood section of most large supermarkets or at fish markets. All-purpose flour, breadcrumbs, eggs, vegetable oil, salt, pepper, and oregano are standard pantry staples available in any supermarket. Look for squid that is fresh and firm to the touch.
Preparation method
- Season the cleaned squid rings with salt, black pepper, and oregano
- In a bowl, dip the squid rings in the beaten eggs
- In another bowl, mix the all-purpose flour with the breadcrumbs
- Coat the squid rings, already dipped in egg, in the flour mixture, ensuring they are well covered
- Heat a generous amount of vegetable oil in a skillet
- Fry the breaded squid rings in hot oil until golden brown and crispy
- Remove the fried squid rings and place them on paper towels to drain excess oil
- Serve the fried calamari rings sprinkled with chopped fresh green onions
Observations
Fried calamari rings are a classic and highly appreciated appetizer in Brazilian cuisine, known for their simplicity and distinct flavor. Prepared with fresh calamari, breaded and fried, this recipe offers an irresistible crunch that pleases everyone, making it perfect to whet your appetite on any occasion.
Its preparation is relatively quick, making it a versatile option for a fast snack, an elegant starter, or even a light main course. The combination of tender calamari with a golden, crispy coating makes this recipe a guaranteed success.
Its preparation is relatively quick, making it a versatile option for a fast snack, an elegant starter, or even a light main course. The combination of tender calamari with a golden, crispy coating makes this recipe a guaranteed success.
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