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Brazilian recipe

Hearty Traditional Stew (Cozido à portuguesa)

Experience the authentic flavors of this traditional slow-cooked medley, featuring a variety of meats and tender vegetables simmered in a savory, rich broth.

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60 min preparation 120 min cooking 6 portions 1078 product views
Hearty Traditional Stew (Cozido à portuguesa)

Ingredients

300g beef
6 pieces pork belly
1 pig's ear
6 slices roasted pork loin
1 or 2 cabbages
1/2 chicken
Water for boiling
Salt to taste
1 chouriço de carne
1 farinheira
Potatoes
Rice
Carrots
1 chouriço de sangue
1 pig's trotter
Turnips

Where to find ingredients

You can source these ingredients at local wet markets or supermarket meat counters. Look for specific Portuguese items like chouriço and farinheira in the international or specialty deli sections. If these are unavailable, you may substitute them with high-quality smoked garlic sausages or chorizo as a nearby alternative, though the original products are recommended for authenticity.

Preparation method

  1. Bring a large pot of water to a boil and season with salt.
  2. Add the various meats and simmer until tender.
  3. As each cut of meat reaches the desired tenderness, remove it from the pot and keep it in a warm place.
  4. Once all the meats have been removed, add the vegetables to the pot with the remaining broth and cook until tender.
  5. To prepare the rice, place your measured portion into a separate saucepan.
  6. Add twice the volume of the hot broth from the meat pot to the rice.
  7. Cook over medium heat until the rice is tender and the liquid has been fully absorbed, ensuring a dry and fluffy texture.

Observations

Cozido à Portuguesa is a deeply satisfying and iconic dish, perfect for bringing family and friends together around the dinner table. This preparation involves slowly cooking a selection of meats and vegetables in the same pot, resulting in an incredibly aromatic broth and a complete, comforting meal.

This recipe is designed for those seeking an authentic culinary experience that showcases the richness of traditional Portuguese-influenced cooking. Follow these instructions to prepare a flavorful, well-composed, and classic meal.
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