Brazilian recipe
Stuffed Ground Beef Roll (Rocambole de carne recheado)
A classic and comforting main dish, this savory ground beef roll combines a well-seasoned base with a generous filling, perfect for family gatherings.
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Ingredients
500 g ground beef
3 cloves garlic, minced
1 onion, chopped
2 eggs, lightly beaten
50 g grated Parmesan cheese
1/2 cup all-purpose flour
Salt to taste
Oregano to taste
Parsley to taste
Pepper to taste
100 g sliced ham
100 g sliced mozzarella cheese
1 carrot, sliced into rounds
2 hard-boiled eggs
1 onion, sliced
1 cup chopped olives
3 cloves garlic, minced
1 onion, chopped
2 eggs, lightly beaten
50 g grated Parmesan cheese
1/2 cup all-purpose flour
Salt to taste
Oregano to taste
Parsley to taste
Pepper to taste
100 g sliced ham
100 g sliced mozzarella cheese
1 carrot, sliced into rounds
2 hard-boiled eggs
1 onion, sliced
1 cup chopped olives
Where to find ingredients
You can find fresh ground beef and quality deli meats at local butcher shops or the chilled aisles of supermarkets. For fresh produce like carrots and onions, check your local produce market or grocery store aisles.
Preparation method
- Place the ground beef into a large mixing bowl.
- Add the minced garlic and the chopped onion.
- Mix in the lightly beaten eggs and the grated Parmesan cheese.
- Season the mixture with salt, oregano, parsley, and pepper.
- Combine all the ingredients thoroughly.
- Gradually incorporate the flour, kneading with your hands until the meat mixture is uniform.
- Flatten the meat mixture onto a sheet of aluminum foil lightly brushed with oil.
- Layer the slices of ham and mozzarella cheese over the flattened meat.
- Arrange the carrot slices, hard-boiled eggs, chopped olives, and sliced onion over the cheese.
- Roll up the meat using the aluminum foil as an aid to shape it into a log.
- Transfer the roll to a rectangular baking pan.
- Bake in a preheated oven at 180°C for 25 minutes.
Observations
This recipe is an excellent choice for a hearty lunch or dinner. It is straightforward to prepare, resulting in a remarkably juicy and flavorful meat roll that is sure to please everyone at the table.
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