Brazilian recipe
Easy Creamy Carrot Cake
Classic Brazilian carrot cake recipe with chocolate frosting. Fluffy and moist batter, made quickly in a blender. Perfect for an afternoon snack.
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Ingredients
1/2 cup (chá) vegetable oil
3 medium carrots, grated
4 eggs
2 cups (chá) granulated sugar
2 and 1/2 cups (chá) all-purpose flour
1 tablespoon baking powder
1 tablespoon butter
3 tablespoons cocoa powder
1 cup (chá) granulated sugar
1 cup (chá) milk
3 medium carrots, grated
4 eggs
2 cups (chá) granulated sugar
2 and 1/2 cups (chá) all-purpose flour
1 tablespoon baking powder
1 tablespoon butter
3 tablespoons cocoa powder
1 cup (chá) granulated sugar
1 cup (chá) milk
Where to find ingredients
Vegetable oil, eggs, granulated sugar, all-purpose flour, baking powder, butter, cocoa powder, and milk are commonly found in the baking aisle or general grocery section of most supermarkets. Carrots are available in the produce section of any grocery store.
Preparation method
- In a blender, combine the carrots, eggs, and oil until smooth
- Add 2 cups of sugar to the mixture and blend for another five minutes to ensure a very smooth batter
- Pour the mixture into a bowl
- Gradually incorporate the all-purpose flour, mixing well
- Add the baking powder and gently mix with a spoon so the cake rises evenly
- Pour the batter into a greased and floured cake pan
- Bake in a preheated oven at 180°C (350°F) for about 40 minutes, or until a toothpick inserted comes out clean
- While the cake bakes, prepare the frosting in a saucepan
- Add the butter, cocoa powder, 1 cup of sugar, and milk
- Cook over medium heat, stirring constantly, until a creamy consistency is reached
- Remove the cake from the oven and pour the hot frosting over it while still warm
- Let it cool slightly before serving
Observations
This carrot cake is a beloved classic throughout Brazil, known for its fluffy texture and vibrant color. Its easy preparation in a blender makes it a practical option for everyday baking or special occasions. The creamy chocolate frosting perfectly complements the sweetness and texture of the cake, resulting in an irresistible dessert.
It's the ideal recipe for anyone looking for a delicious, quick sweet treat with that nostalgic childhood flavor. Serve with fresh coffee and enjoy a delightful moment.
It's the ideal recipe for anyone looking for a delicious, quick sweet treat with that nostalgic childhood flavor. Serve with fresh coffee and enjoy a delightful moment.
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