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Brazilian recipe

Peanut Batida (Batida de amendoim)

Whip up a rich and flavorful peanut drink with just a few pantry staples. This classic Brazilian beverage is simple to prepare and perfect for any gathering.

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10 min preparation 1053 product views
Peanut Batida (Batida de amendoim)

Ingredients

1 can of sweetened condensed milk
1 liter of cachaça or vodka
6 paçoquinhas

Where to find ingredients

You can find sweetened condensed milk and vodka at any local grocery store or supermarket. For the paçoquinhas, check the international or specialty snacks aisle, or visit Latin American specialty shops in Georgetown.

Preparation method

  1. Place the sweetened condensed milk, your choice of cachaça or vodka, and the paçoquinhas into a blender.
  2. Blend all the ingredients for about 2 minutes until you achieve a smooth, creamy mixture.
  3. Pour the batida back into the empty spirit bottle for storage.
  4. Place the bottle in the refrigerator to chill thoroughly.
  5. Serve the batida well-chilled.

Observations

This recipe guides you through making a Batida de amendoim, a beloved Brazilian drink famous for its sweet profile and velvety consistency. It is a practical and delicious choice for parties, casual get-togethers, or simply winding down at home. The blend of sweetened condensed milk and peanuts creates an irresistible drink that can be easily customized with your choice of spirits.
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