Chinsinsi cha ku Brazil
Paçoca yanyumba yosavuta (Paçoca)
Njira yosavuta yopangira paçoca yanyumba pogwiritsa ntchito zinthu zochepa. Phunzirani kupanga chakudya chokoma cha ku Brazil ichi chokhala ndi mtedza, chabwino kwambiri pa maphwando ndi zakudya zopepuka.
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Zosakaniza
1 phukusi la makeke a maisena (pafupifupi 200g)
1 chitini cha mkaka wotsekemera (395g)
500g wa mtedza wokazinga wopanda khungu
2 supuni za ufa wa chokoleti
1 chitini cha mkaka wotsekemera (395g)
500g wa mtedza wokazinga wopanda khungu
2 supuni za ufa wa chokoleti
Komwe mungapeze zosakaniza
Pezani mtedza, mkaka wotsekemera, makeke a maisena, ndi ufa wa chokoleti m'masitolo akuluakulu a zakudya kapena m'misika yakumaloko. Ngati simupeza makeke a maisena, mungagwiritse ntchito makeke ena amtundu wa biscuit osakhala okoma kwambiri monga chosinthira.
Njira yokonzekera
- Kazani mtedza mu uvuni wotenthedweratu kapena mu poto mpaka utakhala wagolide pang'ono komanso kununkhira bwino. Pewani kuukazinga mopitirira muyeso kuti usawawe.
- Lekani mtedzawo uzizire bwinobwino mutatha kuukazinga.
- Mu chobowolera zakudya, ikani makeke a maisena ndi mtedza wokazinga.
- Phwanyani zonse mpaka mutapeza ufa wabwino komanso wofanana.
- Sunthirani chisakanizo cha mtedza ndi makeke ku mbale.
- Onjezerani ufa wa chokoleti ndipo sakanizani bwino.
- Onjezerani mkaka wotsekemera pang'onopang'ono, mukusakaniza mpaka mtandawo ukhale wolimba komanso wotheka kuumbika.
- Falitsani mtandawo mofanana mu poto yaing'ono komanso yathyathyathya.
- Ikani mufiriji kwa mphindi pafupifupi 30 kuti ukhazikike musanadule.
- Dulani mu timizere tating'ono kapena gwiritsani ntchito ziboliboli kuti mupatse paçoca mawonekedwe ake.
- Perekani ndipo sangalalani!
Zowonera
Njira yopangira paçoca yanyumba iyi ndi njira yosangalatsa komanso yothandiza yosinthira mchere wotchuka waku Brazil. Ndi yabwino kwa inu amene mukufuna kubwereza kukoma kweniweni kwa mtedza m'khitchini mwanu mwachangu komanso m'njira zochepa. Kuwonjezera kwa makeke amtundu wa maisena kumapereka mawonekedwe apadera komanso kukoma kwake, pamene ufa wa chokoleti umakwaniritsa kukoma kwake.
Yabwino kwambiri pa maphwando, zakudya zopepuka, kapena kukhutiritsa chilakolako chanu cha mchere wopangidwa pakhomo, paçoca iyi imadziwika chifukwa cha kuphweka kwake pokonzekera, zomwe zimapangitsa kuti aliyense athe kuipanga mosavuta. Perekani monga mphatso kapena gawani ndi anzanu komanso abale anu chakudya chapaderachi.
Yabwino kwambiri pa maphwando, zakudya zopepuka, kapena kukhutiritsa chilakolako chanu cha mchere wopangidwa pakhomo, paçoca iyi imadziwika chifukwa cha kuphweka kwake pokonzekera, zomwe zimapangitsa kuti aliyense athe kuipanga mosavuta. Perekani monga mphatso kapena gawani ndi anzanu komanso abale anu chakudya chapaderachi.
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