Brazilian recipe
Easy Light Chocolate Mousse
A delicious, lower-calorie chocolate mousse, perfect for those seeking a light and practical sweet treat. Made with just a few ingredients.
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Ingredients
1 package diet chocolate pudding mix
1 envelope (12 g) unflavored gelatin
400 ml milk
200 g light sour cream
1 envelope (12 g) unflavored gelatin
400 ml milk
200 g light sour cream
Where to find ingredients
Diet chocolate pudding mix, unflavored gelatin, milk, and light sour cream can typically be found in the baking aisle or dairy section of most supermarkets. Look for diet or sugar-free versions of the pudding mix. Unflavored gelatin is usually found with baking supplies. Light sour cream is available in the dairy section. For these ingredients, standard supermarkets are your best bet.
Preparation method
- Prepare the diet chocolate pudding according to package instructions, using 400 ml of milk
- Refrigerate until set
- Hydrate the unflavored gelatin according to package instructions
- In a blender, combine the chilled diet pudding, light sour cream, and hydrated unflavored gelatin
- Blend until smooth and creamy
- Divide the mousse into individual serving dishes
- Refrigerate for at least 2 hours, or until firm
- Decorate as desired before serving
Observations
This is a lighter version of chocolate mousse, ideal for anyone who wants to enjoy a tasty dessert without the excess calories. The preparation is simple and quick, making it an excellent option for desserts on any occasion, especially for those on a diet or looking for guilt-free options.
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