Brazilian recipe
Crunchy Sweet Peanuts
Crunchy Sweet Peanuts are a traditional Brazilian treat, made with sugar and coffee, widely loved for their flavor and simplicity.
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Ingredients
3 cups sugar
1/2 cup coffee
1/2 kg raw peanuts (with skin)
1 tablespoon cocoa powder
1 teaspoon ground cinnamon
1 teaspoon baking powder
1/2 cup coffee
1/2 kg raw peanuts (with skin)
1 tablespoon cocoa powder
1 teaspoon ground cinnamon
1 teaspoon baking powder
Where to find ingredients
Raw peanuts can be found in the nut and seed aisle of most local supermarkets or health food stores. Cocoa powder, cinnamon, and baking powder are readily available in the baking aisle.
Preparation
- Combine the coffee and sugar in a pot
- Place the pot over heat
- Add the peanuts, cocoa powder, cinnamon, and baking powder
- Stir the mixture continuously until it begins to dry
- Remove from heat once the sugar mixture has dried onto the peanuts
- Pour the peanuts onto a greased baking sheet
- Place in a warm oven for 15 minutes
- Stir occasionally to prevent the peanuts from sticking together
Notes
These sweet, glazed peanuts are a classic snack perfect for gatherings or as a quick homemade treat. They feature a delightful sugar crust infused with hints of chocolate and cinnamon.
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