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Brazilian recipe

Easy & Delicious Brazilian Beef Rolls: Homemade Recipe

Whip up a mouthwatering homemade Bife a Role, a classic Brazilian dish perfect for family meals. Impress everyone with its flavorful filling and rich sauce.

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30 min preparation 30 min cooking 8 portions 45 visualizações
Easy & Delicious Brazilian Beef Rolls: Homemade Recipe

Ingredients

8 round steak or eye of round steaks
Salt to taste
Black pepper to taste
2 calabresa sausages, cut into strips
2 carrots, cut into strips
1 red bell pepper, cut into strips
16 slices of mozzarella cheese
4 tablespoons butter
2 cloves garlic, minced
2 onions, sliced
1 1/2 cups water
2 tablespoons onion soup mix

Where to find ingredients

Round steak or eye of round steaks can be found in the meat section of any supermarket or butcher shop.
Calabresa sausage, carrots, red bell pepper, mozzarella cheese, butter, garlic, onions, and water are easily accessible items in any supermarket.
Onion soup mix is a common seasoning and can be found in the spice and condiment aisle of supermarkets.

Preparation method

  1. Season the steaks with salt and black pepper
  2. Let the steaks marinate for 30 minutes
  3. On each steak, place a strip of calabresa sausage
  4. Add a strip of carrot
  5. Add a strip of red bell pepper
  6. Place two slices of mozzarella cheese
  7. Roll up the steaks carefully
  8. Secure the rolled steaks with toothpicks
  9. In a pressure cooker, heat the butter over high heat
  10. Sear the rolled steaks in the hot pan, turning to brown all sides
  11. Add the minced garlic and sliced onions
  12. Sauté for one minute
  13. Stir in the water and onion soup mix
  14. Mix well to dissolve the sauce ingredients
  15. Cover the pressure cooker
  16. Cook over low heat for 30 minutes after it starts to boil
  17. Turn off the heat and wait for the pressure to release naturally
  18. Open the pot safely
  19. If the sauce is too thin, return the pot to the heat without the lid
  20. Cook until the sauce reaches the desired consistency
  21. Serve the beef rolls immediately on a platter

Observations

Bife a Role is a classic Brazilian dish, known for its elegant presentation and striking flavour. Ideal for special occasions or a Sunday family lunch, it consists of thin steaks rolled with a rich filling and cooked in a flavourful sauce. This uncomplicated recipe allows anyone to prepare this delicacy at home, ensuring a successful meal.

This easy and delicious version focuses on practical preparation, maintaining all the traditional flavour that makes this dish a success. Perfect for those looking for a comforting and impressive meal without the fuss.
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