Chinsinsi cha ku Brazil
Kibe Yokazinga
Kibe yokazinga ndi chakudya chodziwika bwino chomwe anthu amakonda chifukwa cha kukoma kwake komanso mmene chimapangidwira mosavuta.
0.0 / 5 ndi 0 ndemanga
Zosakaniza
1 kg ya tirigu wa kibe
1 kg ya nyama yopereka (minced meat)
2 masupuni akulu a batala
2 anyezi odulidwa bwino
Mchere malinga ndi kukoma kwanu
Tsabola wakuda malinga ndi kukoma kwanu
Masamba a minte (mint) malinga ndi kukoma kwanu
1 kg ya nyama yopereka (minced meat)
2 masupuni akulu a batala
2 anyezi odulidwa bwino
Mchere malinga ndi kukoma kwanu
Tsabola wakuda malinga ndi kukoma kwanu
Masamba a minte (mint) malinga ndi kukoma kwanu
Komwe mungapeze zosakaniza
Zosakaniza izi zikupezeka m'misika yakumaloko, m'masitolo akuluakulu ogulitsira zakudya, komanso kwa alimi amene amagulitsa nyama ndi zinthu zina zapakhomo.
Njira yokonzekera
- Viikani tirigu m'madzi kwa maola atatu kuti afufume
- Tsitsani madzi onse
- Finyani tirigu m'manja kapena mu nsalu yoyera kuti muchotse madzi ochuluka
- Ikani nyama yopereka m'mbale yaikulu
- Onjezerani batala
- Onjezerani anyezi
- Onjezerani mchere
- Onjezerani tsabola
- Onjezerani masamba a minte
- Sakanizani zonse bwino
- Ngati mukufuna kuti zisakanizo zikhale zofewa kwambiri mutha kuzipereka pang'ono mu chopukusira chakudya
- Pangani ma kibe m'mawonekedwe omwe mumakonda
- Kazingani m'mafuta otentha kwambiri mpaka atakhala a mtundu wa golide komanso a crisp
Zowonera
Iyi ndi njira yosavuta yopangira ma kibe kunyumba omwe ali okazinga bwino kunja ndipo ali ofewa mkati. Chinsinsi chake chili pa kuviika bwino tirigu komanso kuika zonunkhira mokwanira.
Mavoti ndi ndemanga