All recipes
Explore all Brazilian recipes published in one place.
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Classic Onion-Smothered Chicken (Frango acebolado)
A savory and comforting dish featuring succulent chicken thighs braised in a rich, aromatic onion and tomato sauce. An essential Brazilian staple for a satisfying lunch.
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Creamy Chicken Stroganoff (Estrogonofe de frango cremoso)
Discover a classic Brazilian-style chicken stroganoff, a comforting dish that is both practical and incredibly flavorful. Whip up this favorite in no time!
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Creamy Shrimp Casserole (Creme de camarão cremoso)
Whip up this luxurious and velvety Brazilian-style shrimp dish, perfect for an elegant lunch or an impressive dinner party.
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Whole Wheat Chicken Pot Pie (Empadão de frango integral)
A wholesome and crusty whole wheat chicken pot pie with a rich, creamy filling. A balanced and flavorful choice for comforting main courses.
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Traditional Homemade Cuca Recipe
Delicious homemade cuca with a fluffy dough and a crunchy streusel topping. A traditional Brazilian recipe, perfect for afternoon tea.
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Traditional Oven-Roasted Beef Ribs (Costela assada)
A classic slow-roasted beef rib recipe for the oven, with tender, juicy meat and a golden crust, perfect for a special lunch.
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Simple Homemade Coconut Tarts (Tortinha de cocada)
These delightful mini coconut tarts use store-bought pastry dough, offering a quick and practical way to enjoy a classic Brazilian treat.
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Traditional Homemade Buchada de Carneiro (Buchada de carneiro)
Learn how to make authentic buchada de carneiro, a richly seasoned regional dish with bold flavour, perfect for special occasions.
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Classic Day-Old Bread Cake (Bolo de pão velho)
Turn stale bread into a delicious, budget-friendly treat. This traditional Brazilian recipe is the perfect way to reduce kitchen waste.
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Beer Rice (Arroz com cerveja)
Discover the secret behind beer rice, a dish cherished for its unique flavor and straightforward preparation. Perfect for everyday meals.
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Easy homemade veggie meatballs (almôndegas vegetarianas)
A simple and nutritious recipe for veggie meatballs made with carrots and chayote—a delicious, light, and healthy plant-based meal.
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Tuna-stuffed zucchini (Abobrinha recheada com atum)
A light and nutritious recipe for zucchini stuffed with tuna and rice, perfect for a quick and flavorful lunch or dinner.