Brazilian recipe
Easy and Quick Potato and Tuna Pie
Delicious homemade potato pie with a flavorful tuna and vegetable filling. Perfect for a light lunch or special dinner.
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Ingredients
4 large potatoes, cooked and mashed
2 eggs
1/2 tablespoon pure olive oil (for the dough)
2 tablespoons olive oil (for the filling)
1 clove garlic, mashed
1 medium onion, chopped
2 tomatoes, peeled, seeded, and chopped
1/2 bell pepper, finely sliced
1 can shredded tuna
1 pinch salt
1 pinch black pepper
1 pinch oregano
1/2 cup water
2 eggs
1/2 tablespoon pure olive oil (for the dough)
2 tablespoons olive oil (for the filling)
1 clove garlic, mashed
1 medium onion, chopped
2 tomatoes, peeled, seeded, and chopped
1/2 bell pepper, finely sliced
1 can shredded tuna
1 pinch salt
1 pinch black pepper
1 pinch oregano
1/2 cup water
Where to find ingredients
Ingredients can typically be found at most major grocery stores and supermarkets.
Preparation method
- In a bowl, mix the mashed potatoes, eggs, and 1/2 tablespoon of olive oil
- Set aside
- In a saucepan, heat 2 tablespoons of olive oil and sauté the mashed garlic
- Add the chopped onion and sauté until translucent
- Add the chopped tomatoes and sliced bell pepper
- Season with salt, black pepper, and oregano
- Add 1/2 cup of water and cook for about 5 minutes, until the vegetables soften
- Stir in the shredded tuna and cook for another 3 minutes, stirring well to obtain a consistent sauce
- Pour the tuna sauce over the potato mixture in a baking dish
- Bake in a preheated oven at 180°C (350°F) for approximately 15 minutes, or until lightly golden
- Serve the pie hot, accompanied by rice and, if desired, white wine
Observations
This potato and tuna pie recipe is a practical and comforting option, ideal for those seeking a flavorful meal without complications. The soft potato base complements the vibrant filling of tuna, tomato, onion, and bell pepper, creating a balanced dish much appreciated on various occasions.
Perfect for a quick lunch, a light dinner, or even to serve as a snack at gatherings, this pie stands out for its ease of preparation and delicious final result. The use of fresh ingredients guarantees an authentic, homemade flavor.
Perfect for a quick lunch, a light dinner, or even to serve as a snack at gatherings, this pie stands out for its ease of preparation and delicious final result. The use of fresh ingredients guarantees an authentic, homemade flavor.
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