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Brazilian recipe

Wild Pineapple Cocktail (Abacaxi selvagem)

A classic tropical drink served inside the fruit itself, balancing the sweetness of condensed milk with the intensity of vodka and fresh pineapple.

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5 min preparation 4 portions 1658 product views
Wild Pineapple Cocktail (Abacaxi selvagem)

Ingredients

1 whole pineapple
1 liter vodka
1 can condensed milk

Where to find ingredients

You can find fresh pineapples at local produce markets. Vodka and condensed milk are available at general grocery stores or supermarkets.

Preparation method

  1. Cut the top part of the pineapple off
  2. Carefully remove all the fruit core
  3. Ensure you keep the rind intact to use it as a container
  4. Pour a generous amount of vodka inside the fruit cavity
  5. Add the condensed milk to the mixture
  6. Stir the contents gently inside the pineapple until you reach a smooth consistency

Observations

This is a creative and visually striking way to prepare a refreshing cocktail for gatherings or outdoor events.
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