Brazilian recipe
Easy Mashed Potatoes
This mashed potato recipe is a classic Brazilian side dish, loved for its creamy texture and ease of preparation.
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Ingredients
1 kg potato
2 tablespoons margarine
1 clove garlic, minced
salt to taste
1/2 cup milk
2 tablespoons margarine
1 clove garlic, minced
salt to taste
1/2 cup milk
Where to find ingredients
Potatoes, margarine, garlic, salt, and milk can be found in most supermarkets or grocery stores.
Preparation method
- Cook the potatoes in water until very tender
- Peel the potatoes while still hot
- Pass the potatoes through a masher
- Transfer the mashed potatoes to a bowl
- Add the margarine, salt, and garlic
- Mix everything very well until the margarine is completely melted
- Gradually add the milk
- Continue stirring until the desired consistency is reached
Observations
A simple and comforting recipe to serve for everyday meals. The key to good mashed potatoes is to ensure they are well-cooked so they mash smoothly.
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