Receita brasileira
Digiriga (Carioca) leh Tamaandho
Digirigan carioca ee lagu daray tamaandhada waa cunto dhaqameed aad u macaan, taas oo ka dhigaysa mid nafaqo leh oo ku habboon cuntadaada maalinlaha ah.
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Ingredientes
1 koob (shaah) oo digirta carioca ah
2 koob (shaah) oo biyo ah (loogu talagalay qooynta)
3 koob (shaah) oo biyo ah (loogu talagalay karinta)
1 caleen lowr ah
1 qaado (suugo) oo saliid saytuun ah ama saliidda cuntada
1/2 basal
1 xabo oo toon ah
1 tamaandho
1 qaado (shaah) oo budada paprika ah
1/2 qaado (shaah) oo budada kumuunka ah
Milix sidaad u baahan tahay
2 koob (shaah) oo biyo ah (loogu talagalay qooynta)
3 koob (shaah) oo biyo ah (loogu talagalay karinta)
1 caleen lowr ah
1 qaado (suugo) oo saliid saytuun ah ama saliidda cuntada
1/2 basal
1 xabo oo toon ah
1 tamaandho
1 qaado (shaah) oo budada paprika ah
1/2 qaado (shaah) oo budada kumuunka ah
Milix sidaad u baahan tahay
Onde encontrar ingredientes
Waxaad ka heli kartaa digirta, khudaarta, iyo dhirta suuqyada maxalliga ah ama dukaamada waaweyn ee lagu iibiyo cuntooyinka qallalan iyo khudaarta cusub.
Modo de preparo
- Ku dhaq digirta shaandho biyaha socda hoostooda
- Ku rid digirta baaquli oo ku shub 2 koob oo biyo ah
- Ka saar oo iska tuur digirta dusha sabaysa
- Dabool baaquliga oo ku dhaaf biyaha muddo 12 saacadood ah
- Beddel biyaha ugu yaraan hal mar si ay u fududaato dheefshiidka iyo karinta
- Ka miir digirta oo iska tuur biyaha lagu qooyay ka hor inta aadan bilaabin
- Ku rid digirta digsi cadaadis leh (pressure cooker) oo ay la socdaan 3 koob oo biyo ah iyo caleenta lowrka
- Xir digsiga oo saar dab dhexdhexaad ah
- Marka uu digsigu bilaabo inuu dhawaaqo, yaree dabka oo kari muddo 10 daqiiqo ah
- Iska jarjar basasha iyo toonta inta aad sugayso digirta
- Tamaandhada ku xoq xoqaha (grater) oo iska tuur haraga
- Dami dabka oo sug inta cadaadiska digsigu si buuxda u baxayo ka hor inta aadan furin
- Kuleyli saliidda digsi kale oo dab dhexdhexaad ah
- Basasha ku shiil xoogaa milix ah muddo 3 daqiiqo ah ilaa ay ka jilicsato
- Ku dar toonta, kumuunka, iyo paprika ka dibna shiil 1 daqiiqo oo kale
- Ku dar tamaandhada la xoqay oo kari muddo 2 daqiiqo ah
- Ku dar laba qaaddo oo digir ah oo ay la socoto maraqa digsiga weyn
- Digirtaas ku burburi qaaddo si aad u hesho maraq culus
- Ku shub waxyaabaha ku jira digsiga yar digsiga weyn ee digirta
- Isku qas oo dhadhami milixda
- Kari dab yar, adigoon daboolin, muddo 10 daqiiqo ah
- Mar mar walaaq ilaa aad ka gaarto cufnaanta aad rabto
- Dami dabka oo isla markiiba cunnada u diyaari
Observações
Sirta digirigan ayaa ah in la qooyo si ay u noqoto mid jilicsan oo dhadhan leh. Tamaandhada la shiilay ee lagu daro dhamaadka ayaa ka dhigaysa maraqa mid culus oo aad u dhadhan fiican.
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