Receita brasileira
Easy Passion Fruit Mousse
Passion fruit mousse is a classic of Brazilian cuisine, valued for its refreshing taste and extremely simple preparation.
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Ingredientes
2 boxes of passion fruit flavored gelatin
2 cups hot water
1/2 cup passion fruit juice
2 cups milk
1 can of condensed milk
1 can heavy cream
2 cups hot water
1/2 cup passion fruit juice
2 cups milk
1 can of condensed milk
1 can heavy cream
Modo de preparo
- Dissolve the contents of the two gelatin boxes in the hot water
- Mix well until all the powder is completely dissolved
- Transfer the prepared gelatine to the blender
- Add the passion fruit juice
- Add the milk
- Put the condensed milk
- Add the cream without whey
- Beat all ingredients until a homogeneous and creamy mixture is obtained
- Pour the contents into a platter
- Refrigerate until mousse is firm and well chilled before serving
Observações
This recipe is ideal for those looking for a quick, practical dessert with the perfect balance between the sweetness of condensed milk and the natural acidity of passion fruit.
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