Brazilian recipe
Iced Coffee Swirl
Iced Coffee Swirl is a refreshing and easy-to-make drink, blending the intensity of coffee with the sweetness and creaminess of vanilla ice cream.
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Ingredients
350 ml cold coffee
2 scoops vanilla ice cream
2 tbsp chocolate syrup
2 scoops vanilla ice cream
2 tbsp chocolate syrup
Where to find ingredients
Cold coffee: Brewed coffee, cooled. Vanilla ice cream: Available at any supermarket or ice cream parlour. Chocolate syrup: Found in the baking or confectionery aisle of supermarkets.
Preparation method
- Prepare the coffee as usual
- Avoid making the coffee too strong
- Wait until the coffee is completely cold
- Pour the cold coffee into a blender
- Add the vanilla ice cream
- Add the chocolate syrup to the blender
- Blend the mixture well until it's smooth and creamy
- Pour the drink into glasses
- Garnish as you like before serving
- A suggestion is to finish with chocolate shavings on top
Observations
This beverage is an excellent option for warm days, combining the energy of coffee with the comforting taste of ice cream. It's a delightful treat that's quick to prepare.
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