Brazilian recipe
Tropical Mint Drink
This Tropical Mint is a refreshing, Brazilian-inspired drink that pairs the zing of pineapple with the cool bite of mint in a simple, punchy mix.
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Ingredients
100 ml pineapple juice
100 ml crème de menthe
1 can condensed milk
100 ml cachaça
100 ml crème de menthe
1 can condensed milk
100 ml cachaça
Where to find ingredients
Pineapple juice is easily found in the fruit juice section of any local supermarket. For condensed milk, check the baking or canned milk aisles of your local grocery shop. Crème de menthe can be sourced at larger spirits retailers or specialty liquor stores. Cachaça, the essential sugarcane spirit for this authentic Brazilian cocktail, is sometimes available in the international spirits section at well-stocked liquor stores or local specialty drink retailers; if unavailable, look for premium cane spirits as a functional substitute, though the original cachaça is highly recommended for the true flavor profile.
Preparation method
- Pour all the ingredients into your blender
- Whiz it all up until you have a smooth, consistent blend
- Toss in some crushed ice if you prefer your drink extra chilled
Observations
It is a quick and no-fuss drink that hits the spot on a hot Belizean day. The balance between the creaminess of the condensed milk and the spirited kick of cachaça makes for an incredibly smooth and balanced cocktail.
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