Brazilian recipe
Temptation Mousse
Temptation Mousse is a classic Brazilian dessert, highly prized for the combination of tangy passion fruit and sweet cream, resulting in a practical and delicious treat.
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Ingredients
1/2 bottle of concentrated passion fruit juice
3 cans of sweetened condensed milk
4 cans of table cream
2 boxes of chocolate pudding mix
2 tablespoons of cornstarch
1 liter of milk
3 cans of sweetened condensed milk
4 cans of table cream
2 boxes of chocolate pudding mix
2 tablespoons of cornstarch
1 liter of milk
Where to find ingredients
All ingredients can be found in the baking and dairy aisles of most major supermarkets. Concentrated passion fruit juice is often available in the juice or international food section.
Preparation method
- Place 2 cans of sweetened condensed milk in a blender
- Add 2 cans of table cream
- Add the concentrated passion fruit juice
- Blend well until the mixture is homogeneous
- Reserve this first part
- Heat the milk in a saucepan
- Mix in the remaining sweetened condensed milk
- Add the cornstarch
- Incorporate the chocolate pudding mix which has been dissolved in a little milk
- Add everything to the hot milk
- Stir constantly until the cream thickens
- Let it cool completely
- Transfer to an electric mixer and add the remaining 2 cans of table cream
- Beat until you obtain a light cream and reserve
- Assemble the dessert in layers alternating between the two creams
- Decorate with passion fruit seeds or chocolate shavings
- Chill before serving
Observations
This dessert is perfect for special occasions or family gatherings, as it makes a generous portion and pleases everyone with its balanced flavors and creamy texture.
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