iresiphi yase-Brazilian
I-Mousse Ye-Shokoledi Elilula Neliyinyama
Indlela yokwenza i-mousse ye-shokoledi yakudala yaseBrazil. Jabulela ukwakheka kwayo okuyimpaphe kanye nokunambitheka okujulile ngezithako ezimbalwa. Ilungele njengophudingi.
0.0 / 5 ngu 0 izibuyekezo
Izithako
6 amaqanda amhlophe
2 amathini obisi olujiyile (ngaphandle kwe-whey)
2 amaphakethe elatine elingenambala
6 izipuni (sopa) ze-cocoa powder
6 izikhupha zamaqanda
1 ilitha lobisi
12 izipuni (sopa) ushukela
2 amathini obisi olujiyile (ngaphandle kwe-whey)
2 amaphakethe elatine elingenambala
6 izipuni (sopa) ze-cocoa powder
6 izikhupha zamaqanda
1 ilitha lobisi
12 izipuni (sopa) ushukela
Ungazithola kuphi izithako
Izithako eziningi ezishiwo lapha zingatholakala ezitolo ezinkulu ezijwayelekile. Amaphakethe elatine, ukhilimu wobisi, ubisi, noshukela kuvame ukutholakala emashalofini ajwayelekile. I-Cocoa powder ingatholakala esigabeni sokubhaka. Amaqanda atholakala kalula ezitolo ezinkulu. Uma ubheke izithako ezikhethekile noma ezingaphandle, ungazithola ezitolo ezidayisa ukudla okungenisiwe noma izimakethe ezikhethekile ezihlinzeka ngezinto zokupheka zamazwe ngamazwe. Ezinye izitolo ezinkulu zinazo izigaba zokudla okungenisiwe.
Indlela yokulungiselela
- Shaya amaqanda amhlophe abe yimpuphu bese ufaka ukhilimu wobisi, ugcine okuhlanganisiwe
- Ku-mixer, hlanganisa izikhupha, i-cocoa powder, ubisi, noshukela
- Shaya kahle zonke izithako kuze kube yilapho zihlanganiswa kahle
- Faka ingxube ye-mixer emlilweni ophansi, uhlanganise njalo, kuze kube yilapho ijiyisa kancane
- Qalisa amaphakethe elatine elingenambala ngokwemiyalelo esethulweni
- Faka i-latine eyenziwe ngomumo kanye no-khilimu ojiyisiwe engxenyeni egcinwe namaqanda amhlophe ukhilimu wobisi
- Ngemva kwalokho, engeza amaqanda amhlophe ashaywe abe yimpuphu kancane kancane enqwabelaneni, uhlanganise kusuka phansi kuya phezulu ukuze ungalahli umoya
- Sabalalisa i-mousse ezitsheni ngazinye
- Beka esiqandisini okungenani amahora angu-4, noma kuze kube yilapho kuqina ngokuphelele
Okubonwayo
Lena indlela yakudala yokwenza i-mousse ye-shokoledi, okuyisidlo saseBrazil esidumile esidonsela wonke umuntu ngokunambitheka kwayo okunamandla kanye nokwakheka kwayo okukhanyayo nokuyimpaphe. Ilungele izikhathi ezikhethekile noma ukuze wenze usuku lwakho lube mnandi, ukulungiswa kwayo kulula ngokumangalisayo, kusetshenziswa izithako ezitholakala kalula.
I-mousse ye-shokoledi yenziwa kusukela esisekelweni esiyinyama, ethola ukukhanya okunamhlophe okuqoshiwe kanye nokwengezwa kwelatine ukuze kuqinisekiswe ukuqina okufanele. Ukunambitheka okungafani kuza kusuka ku-powder kashokoledi, ongakwazi ukukushintsha ngokuthanda kwakho.
I-mousse ye-shokoledi yenziwa kusukela esisekelweni esiyinyama, ethola ukukhanya okunamhlophe okuqoshiwe kanye nokwengezwa kwelatine ukuze kuqinisekiswe ukuqina okufanele. Ukunambitheka okungafani kuza kusuka ku-powder kashokoledi, ongakwazi ukukushintsha ngokuthanda kwakho.
Izilinganiso namazwana