Resipi yeBrazil
Creamy palmito uye shrimp kuzadza kwepastel
Creamy palmito uye shrimp kuzadza kwepastel: dzidza kugadzira isingadzivisiki, inonaka uye iri nyore kuzadza, yakakwana kune inonaka uye masangweji.
0.0 / 5 by 0 wongororo
Ingredients
Yakagurwa parsley kuravira
2 clove yegariki, yakagurwa
100g yakachena kana bhokisi cream
2 tablespoons yeupfu hwegorosi
250g yakachekwa palmito, cheka kuita zvidimbu zvidiki
Mhiripiri yakasviba kuravira
Munyu kuvira
1 tablespoon butter kana margarine
1 hanyanisi yepakati yakachekwa zvakanaka
200ml mukaka wose
300g yakacheneswa shrimp, shell yakabviswa uye yakacheneswa
2 clove yegariki, yakagurwa
100g yakachena kana bhokisi cream
2 tablespoons yeupfu hwegorosi
250g yakachekwa palmito, cheka kuita zvidimbu zvidiki
Mhiripiri yakasviba kuravira
Munyu kuvira
1 tablespoon butter kana margarine
1 hanyanisi yepakati yakachekwa zvakanaka
200ml mukaka wose
300g yakacheneswa shrimp, shell yakabviswa uye yakacheneswa
Kwaungawane zvinosanganisa
Izvo zvinongedzo zveiyi resipi yekuBrazil zvinogona kuwanikwa muzvitoro zvikuru, misika yemuno, mafiri, vatengesi vehove kana mabhucha zvichienderana nechinhu. Nguva dzose shandisa iyo chaiyo ingredient kana iripo munharaunda. Kana chimwe chinhu chekuBrazil chisipo, taura chinotsiva chiri nyore chete pazvinenge zvichidikanwa, uchitsanangura kuti chinotsiva, chisina mabhureki uye pasina chinongedzo chekunze.
Kugadzirira nzira
- Mupani, soya hanyanisi negariki mubhotela kusvikira zvachinja.
- Wedzera shrimp uye kubika kwemaminitsi mashomanana, kusvikira vachinja ruvara uye vashandura pink.
- Wedzera yakachekwa palmito uye sanganisa zvakanaka
- Mwaya hupfu pamusoro pezvinhu zviri mupani wokurunga kusvikira zvasangana.
- Zvishoma nezvishoma wedzera mukaka, uchikurudzira nguva dzose kudzivirira mapundu, kusvikira wawana homogeneous cream.
- Wedzera kamuro uye ramba uchisanganisa kusvika zvanyatsoita.
- Fukidza nemunyu uye mhiripiri kuravira
- Bika pamusoro pekupisa kwakadzika, uchikurudzira nguva dzose, kusvikira kuzadza kunowedzera.
- Bvisa kubva pakupisa, wedzera parsley yakagurwa uye sangana zvakanaka
- Rega kuzadza kuchitonhorera zvachose usati washandisa iyo kuzadza makeke.
Zvaonekwa
Uku kuzara kwekare kunosanganisa yakapfava palmito ine muto shrimp, ichigadzira inonaka cream ine velvety magadzirirwo. Yakanakira kuzadza makeke, angave akakangwa kana kubikwa, inopa kunhuhwirira kwakaoma uye nekrimu mameseji anofadza siyana. Kugadzirira kunokurumidza uye kunoshanda, kuvimbisa kuzadza kwakakwana kune zvako zvekumba zvinonaka zvinonaka. Iko kusanganiswa kwezvinhu zvinosanganisa kunoguma nekirimu inosanganisa kupfava kwepalmito nekutsva kweshrimp, ichigadzira inonaka sarudzo yezviitiko zvakasiyana.
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