Brazilian recipe
Simple Cake
A classic of Brazilian cuisine, this simple cake combines eggs, sugar, and flour into a light, practical, and delicious batter to accompany coffee.
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Ingredients
4 eggs
2 cups of sugar
2 cups of all-purpose flour
1 cup of milk or water
1 tablespoon of baking powder
2 cups of sugar
2 cups of all-purpose flour
1 cup of milk or water
1 tablespoon of baking powder
Where to find ingredients
Ingredients can be found at most major grocery stores and supermarkets.
Preparation method
- Start by beating the egg whites until they reach stiff peaks and set them aside
- In a separate bowl, combine the egg yolks, milk or water, flour, and sugar
- Mix everything using an electric mixer until you obtain a homogeneous batter
- Gently fold the beaten egg whites into the prepared batter
- Add the baking powder and mix gently
- Transfer the batter to a greased and floured cake pan
- Bake in a preheated oven for approximately 40 minutes
Observations
This is a fundamental recipe that pleases everyone with its simplicity and pleasant texture. Ideal for preparing quickly when that craving for a homemade sweet strikes.
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