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Brazilian recipe

Easy and Quick Chicken "Escondidinho"

Learn how to make a delicious, creamy, and flavorful chicken "escondidinho". A traditional Brazilian dish, perfect for lunch or dinner.

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45 min preparation 20 min cooking 6 portions 15 visualizações
Easy and Quick Chicken "Escondidinho"

Ingredients

500 g chicken breast, cubed
1 kg potatoes
1 tablespoon butter
2 tablespoons olive oil
1 chopped onion
6 chopped tomatoes
1/2 chopped bell pepper
3/4 cup chopped green olives
2 tablespoons chopped cilantro
1 packet onion soup mix
800 ml milk
3 cups cooked rice
Grated mozzarella cheese to taste

Where to find ingredients

Purchase these ingredients at your local supermarket or grocery store. Fresh produce, dairy, and pantry staples are widely available.

Preparation method

  1. Prepare the potato puree by cooking the potatoes until tender
  2. Mash the potatoes with butter and set aside
  3. In a pan, heat the olive oil and sauté the chopped onion
  4. Add the chicken cubes and brown them
  5. Add the chopped tomatoes, chopped bell pepper, chopped green olives, and chopped cilantro
  6. Cook for a few minutes
  7. In a separate bowl, mix the onion soup mix with the milk
  8. Pour the onion soup mix and milk mixture over the sautéed chicken
  9. Cook, stirring constantly, until the sauce thickens
  10. In a buttered baking dish, assemble the "escondidinho"
  11. Make a layer with the chicken mixture
  12. Cover with a layer of cooked rice
  13. Add a layer of potato puree
  14. Finish with a generous layer of grated mozzarella cheese
  15. Bake in a preheated oven at 180°C (350°F) for approximately 20 minutes, or until the cheese is melted and golden brown

Observations

Chicken "escondidinho" is a classic of Brazilian cuisine, known for its comforting combination of flavors and textures. This recipe is ideal for those looking for a practical and nutritious meal that pleases the whole family. Prepared with layers of juicy shredded chicken, fluffy rice, and a smooth potato puree, finished with melted cheese, it's a versatile option for everyday meals or special occasions.
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