Brazilian recipe
Creamy Peanut Drink (Batida de Amendoim)
Prepare a delicious creamy peanut drink with just a few ingredients. Perfect for any occasion, this beverage is simple and quick to make.
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Ingredients
1 can condensed milk
1 liter cachaça or vodka
6 peanut candies (paçoca)
1 liter cachaça or vodka
6 peanut candies (paçoca)
Where to find ingredients
Condensed milk and cachaça or vodka can be found in most supermarkets. Peanut candies (paçoca) are typically found in the international foods aisle of larger supermarkets, in Latin or specialty food stores, or at Brazilian markets. If unavailable, you can substitute with a creamy peanut butter-based candy or even a small amount of smooth peanut butter and extra sugar.
Preparation method
- In a blender, add the condensed milk, cachaça (or vodka), and the peanut candies
- Blend all ingredients for approximately 2 minutes, until a homogeneous and creamy mixture is obtained
- Pour the drink back into the empty cachaça or vodka bottle
- Refrigerate to chill
- Serve the drink cold
Observations
This recipe teaches you how to prepare a peanut drink, a popular Brazilian beverage known for its sweet flavor and creamy texture. It's a practical and tasty option for parties, gatherings, or simply to relax. The combination of condensed milk with peanuts results in an irresistible drink, which can be easily adapted with different alcoholic beverages.
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