Brazilian recipe
Fried Banana
Fried banana is a traditional Brazilian treat, made with large plantains, much appreciated for its flavor and simplicity.
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Ingredients
3 large plantains
1 can sweetened condensed milk
margarine
ground cinnamon
1 can sweetened condensed milk
margarine
ground cinnamon
Where to find ingredients
Plantains are usually found in the produce section of most large supermarkets, often near regular bananas or in a dedicated tropical fruit area. Latin American or international markets are also excellent places to find them. Look for firm, unblemished fruit.
Sweetened condensed milk is a common staple found in the baking aisle or international foods section of most supermarkets.
Margarine is widely available in the dairy or spreads aisle of any supermarket.
Ground cinnamon is a common spice found in the spice aisle of any supermarket.
Sweetened condensed milk is a common staple found in the baking aisle or international foods section of most supermarkets.
Margarine is widely available in the dairy or spreads aisle of any supermarket.
Ground cinnamon is a common spice found in the spice aisle of any supermarket.
Preparation method
- Cut the plantains lengthwise and then in half
- Fry the pieces in a little margarine until tender and golden
- Arrange them in a serving dish
- Cover with sweetened condensed milk and cinnamon
- Refrigerate
- Serve when almost frozen
Observations
Fried banana is a traditional Brazilian treat, made with large plantains, much appreciated for its flavor and simplicity.
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