iresiphi yase-Brazilian
Irayisi elimhlophe elithambile futhi elimnandi
Funda indlela yokwenza ilayisi elimhlophe eliphelele, elithambile futhi elihlwabusayo, ukudla kwaseceleni kwakudala nokudingekile e-Brazilian cuisine.
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Izithako
1 u-anyanisi ophakathi oqoshiwe
1 i-clove yegalikhi echotshoziwe
750 ml amanzi ashisayo
2 wezipuni zamafutha yemifino
Usawoti ukunambitha
250g irayisi (cishe inkomishi engu-1)
1 i-clove yegalikhi echotshoziwe
750 ml amanzi ashisayo
2 wezipuni zamafutha yemifino
Usawoti ukunambitha
250g irayisi (cishe inkomishi engu-1)
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa isithako esifanele noma nini lapho kunokwenzeka; Uma into yesi-Brazilian ingekho endaweni, sebenzisa enye into elula kuphela uma kudingeka futhi ugcine ukunambitheka kwangempela njengesithenjwa. Ungasebenzisi amabhrendi.
Indlela yokulungiselela
- Geza irayisi kahle ngaphansi kwamanzi agobhozayo futhi ukhiphe ngokuphelele
- Epanini, shisa amafutha phezu komlilo ophakathi bese upheka u-anyanisi oqoshiwe no-garlic ochotshoziwe kuze kube golide kancane futhi unephunga elimnandi.
- Engeza irayisi egeziwe nekhishiwe epanini bese ugoqa cishe imizuzu engu-1 kuya kwemi-2, kuze kube yilapho okusanhlamvu kubonakala kancane.
- Lesi sinyathelo sisiza ukuvala okusanhlamvu, sisize ukuthi sihlale sikhululekile.
- Thela amanzi ashisayo epanini, uqiniseke ukuthi umboze lonke irayisi
- Isizini ngosawoti ukunambitha, uhlanganise ngobumnene
- Vala i-pan kancane bese upheka phezu kokushisa okuphansi cishe imizuzu engama-20 kuya kwangu-25, noma kuze kube yilapho wonke amanzi emuncwe futhi irayisi lithambile futhi likhululekile.
Okubonwayo
Ilayisi elimhlophe lingenye yezinsika zokudla kwaseBrazil, elitholakala cishe kukho konke ukudla. Ukuba lula kwayo ekulungiseleleni kuphambene nokwaneliseka okuletha etafuleni. Le recipe ichaza ngezinyathelo zokuthola irayisi elithambile, eliphekwe kahle elinokunambitheka okumnandi, elilungele ukuhambisana nanoma yisiphi isidlo esikhulu.
Le nqubo ihilela u-sautéing wokuqala ka-anyanisi nesweli, enezela iphunga nephunga, okulandelwa ukupheka okwanele emanzini ashisayo kanye nenani elifanele likasawoti. Umphumela uba isidlo esiseceleni esiphakamisa noma yisiphi isidlo, kuyilapho sisebenza futhi siyonga.
Le nqubo ihilela u-sautéing wokuqala ka-anyanisi nesweli, enezela iphunga nephunga, okulandelwa ukupheka okwanele emanzini ashisayo kanye nenani elifanele likasawoti. Umphumela uba isidlo esiseceleni esiphakamisa noma yisiphi isidlo, kuyilapho sisebenza futhi siyonga.
Izilinganiso namazwana